Jim Steele examines natural climate change, species extinctions, species range changes, environmental stewardship.
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Saturday, September 26, 2020
Sunday, September 13, 2020
Gavin Newsom’s Exceedingly Ignorant Climate Claim
Scientific evidence reveals there has been no climate effect regards California’s wildfires! None! The data below proves it beyond all doubt. There is no denying that warmer temperatures can cause drier fuels and promote larger fires. But that fact is being misapplied to all wildfires. About 70% of California’s 2020 burnt areas have been in grasslands and dead grass is so dry by the end of California’s annual summer drought that dead grasses are totally insensitive to any added warmth from climate change. Dead grasses only require a few hours of warm dry conditions to become highly flammable. It’s fire weather not climate change that is critical. Furthermore, the century trends in local temperatures where California’s biggest fires have occurred reveal no connection to climate change. In most cases the local maximum temperatures have been cooler now than during the 1930s. Those cooler temperatures should reduce the fire danger. Newsom is either ignoring or distorting the scientific evidence, is totally stupid, or is a dishonest demagogue.
Maximum temperatures are typically used by fire indexes to issue red flag warnings because it is the heat of midday that has the greatest drying effect. Minimum temperatures are often low enough to drop below the dewpoint at which time fuel moisture increases. So averaging minimum and maximum temperatures is inappropriate. In addition, referencing a higher global average temperature is meaningless. Only local maximum temperatures determine the dryness of surface fuels during every fire. As in Park and Abatzoglou 2019, the months of March through October are averaged to determine maximum temperatures during California’s dry season.
Here are some relevant facts (from the Western Regional Climate Center). Trust the scientific evidence
1) The August 2013 Rim Fire centered around Yosemite National Park, was California’s 5th largest fire.
2) The November 2018 Camp Fire was California’s deadliest fire destroying the town of Paradise. It was also its 16th largest fire.
3) The 2018 Mendocino Complex Fire was California’s largest fire (since 1932 excluding 2020) .
4) In the October 2017 wine country fires, the Tubbs Fire was the 4th deadliest. It only burned 37,000 acres but high winds drove embers into the dwellings of the heavily populated outskirts of Santa Rosa.
Governor Newsom ignores the data to disgustingly hijack the tragedy of California’s fires and push his climate change agenda. But he is not alone. There are climate scientists pushing catastrophes by ignoring the local maximum temperature trends. Bad analyses promote bad policies and obscure what needs to be done regards fuel management and creating defensible spaces in fire prone California. Newsom must focus on fuel management and fire suppression. As fire ecologist Thomas Swetnam echoed the experts’ growing consensus against fire suppression wrote, “The paradox of fire management in conifer forests is that, if in the short term we are effective at reducing fire occurrence below a certain level, then sooner or later catastrophically destructive wildfires will occur. Even the most efficient and technologically advanced firefighting efforts can only forestall this inevitable result.”
Further information about California’s wildfires are
Minimizing California Wildfires
Wildfires: Separating Demagoguery from the Science
How Bad Science & Horrific Journalism Misrepresent Wildfires and Climate
Jim Steele is Director emeritus of San Francisco State’s Sierra Nevada Field Campus and authored Landscapes and Cycles: An Environmentalist’s Journey to Climate Skepticism
Contact: naturalclimatechange@earthlink.net
Tuesday, September 1, 2020
What’s Natural
Minimizing California Wildfires
How do we focus our resources to minimize the devastation caused by California’s wildfires? First, we can reduce ignitions. California’s deadliest fire, the Camp Fire and California’s 2nd largest fire, the Thomas Fire were ignited by faulty powerlines during high wind events. California’s sprawling power grid has rapidly expanded since 1970 to accommodate the influx of 20 million people. Accordingly, powerline-ignited fires increased area burnt by five times relative to the previous 20 years.
California’s largest fire (Mendocino Complex), its 3rd largest (Cedar Fire), 5th largest (Rim Fire), and 7th largest (Carr Fire), were all ignited by accidents or carelessness. Uncontrollably, more people cause more accidents, suggesting California’s wisest course of action requires creating more defensible space.
In contrast, the August 2020 fires, which will likely rank in the top 10 of burned area of California, were all naturally started by an onslaught of dry lighting. This prompted Governor Gavin Newsome to blindly blame climate change, implying we need to focus resources on minimizing CO2 concentrations to improve fire safety. But the science doesn’t support Newsome’s narrative.
Some researchers blame global warming, regardless of increased ignitions. They argue warmer temperatures dry out the vegetation more quickly, so more of California burns. Indeed, warmer drier weather creates a higher fire danger. But fire experts only found that correlation within forests. They found no such correlation along California’s central coast where the August 2020 lightning fires have been raging. The experts stated, as California’s summer drought proceeds, “grasslands and coastal chaparral are usually already hot, so they are not as sensitive to the extra heat from global warming.” And it was grasslands and chaparral the lightning ignited.
More resources must be focused on managing invasive grasses, or California will continue to experience larger fast-moving fires, regardless of climate change. Grasslands and chaparral provide an abundance of insensitive “fine fuels” that dry out within a day. Grasses grow quickly and unless managed provide more fuel for hotter fires. Fine fuels act as kindling that can ignite larger logs in cooler habitat. Invasive grasses increased ground fuels in desert regions, promoting more frequent fires that were once uncommon because the deserts’ lacked enough fuel. Along California’s coast invasive grasses have likewise usurped areas of shrublands. Furthermore, grasses provide a corridor for grassland fires to spread into chaparral and forests. The greater the abundance of grasses the faster and further fires spread.
Finally does dry lightning increase with climate change? Dry lightning usually occurs when the lower 1000 feet of the atmosphere is warm and dry and is overlain by unstable air at mid-elevation between 1000 and 5000 feet. The greatest occurrence of dry lightning happens in New Mexico and Arizona. Moisture pumped northward from the Gulf of California and Mexico causes mid-elevation air to become unstable and turbulent, generating lightning and precipitation. However, while the lightning reaches the ground the precipitation doesn’t, evaporating in the dry desert air. In the Sierra Nevada, dry lightning causes 69% of the lightning fires, peaking in August. But lightning is uncommon along California’s coast because the ocean provides a cool marine layer that inhibits convective turbulence.
However, in August 2020 a high-pressure system centered over the Southwest pushed the marine layer offshore. Simultaneously the high-pressure system carried air northward along the California coast, while entraining a seasonally unusual layer of moisture from a decaying tropical storm and setting the stage for dry lightning. Such coastal events are so uncommon and erratic weather models have great difficulty simulating and predicting them. Thus, it’s impossible to attribute coastal dry lightning to climate change and resources would be best spent on fuel management.
Jim Steele is Director emeritus of San Francisco State’s Sierra Nevada Field Campus and authored Landscapes and Cycles: An Environmentalist’s Journey to Climate Skepticism
Contact: naturalclimatechange@earthlink.net
Tuesday, August 11, 2020
The Oceans Won’t Suffocate!
harbor fish kill |
What’s Natural?
Published in Pacifica Tribune August 12, 2020
The Oceans Won’t Suffocate!
There is a saying in the journalistic community: ‘Bad news is good news! Good news is no news!” Bad news sells papers. It’s internet click-bait. So, we’re bombarded with a disproportionate amount of fearful news. Unfortunately, scientific journals also succumb to the same profit incentives. Indeed, pictures of thousands of suffocated fish floating belly-up is very disturbing. However, media outlets amplified our fears with headlines like “A Horrifying New Study Found that the Ocean is on its Way to Suffocating by 2030”. Only slightly less sensational, the Smithsonian promoted one of their researchers articles as “Why Our Oceans Are Starting to Suffocate”, while the NY Times suggests “World’s Oceans Are Losing Oxygen Rapidly”.
Changing oxygen concentrations is determined by the balance between oxygen addition versus consumption. Oxygen is only added at the surface, via diffusion from the atmosphere or via photosynthesis. The chemical wizardry of photosynthesis uses sunlight to break apart water molecules and generate new oxygen while creating organic matter. Although this organic matter forms the base of the ocean food web, its digestion and decay consumes oxygen. Paradoxically, wherever the surface ocean food web is most bountiful, the waters below lose the most oxygen.
To analyze natural- versus human-caused losses of oxygen, we must consider how the supply of nutrients for photosynthesis differs between the open ocean and coastal oceans. In the open ocean digestion and decay of sinking organic matter consumes oxygen and releases nutrients to be recycled. Those nutrients must then be upwelled from dark subsurface waters back into sunlit waters.
In contrast, the supply of nutrients to coastal waters is greatly affected by river discharge. In the early 20th century, chemists learned to convert atmospheric nitrogen into biologically useful nitrogen fertilizer. Starting around 1950, agriculture doubled, then tripled their use of synthesized fertilizer. While greatly benefitting human food supplies, increased fertilizer use coincided with decreasing coastal oxygen.
Coastal populations and sewage also increased. Sewage and fertilizer run-off combined to stimulate coastal algal blooms that produced excessive organic matter which sank to shallow (< 100 meters) ocean floors, where its decay consumed bottom water oxygen. Along the Texas-Louisiana coast, the term “dead zone” was first used by shrimp fishermen to describe the resulting seasonal disappearance of shrimp and other invertebrates from the ocean floor.
The good news is people are now preventing and restoring dead zones. Sewage treatment plants extract solids and recycle it as fertilizer and farmers are engaging in more judicious use of fertilizers.
In contrast, the open ocean contains natural, permanent “oxygen minimum zones” (OMZ) at depths between about 200 and 800 meters. OMZs are maintained by the constant supply of sinking organic matter but OMZ size fluctuates. While some researchers blame global warming for any OMZ expansion, the evidence points to natural climate change that affects upwelling and ocean circulation.
For example, in the eastern Pacific natural El Nino events reduce photosynthesis which decreases the supply of organic matter. Less decay causes OMZ’s oxygen to increase. Conversely during a La Nina, enhanced upwelling stimulates photosynthesis and organic matter production. Increased decay then expands the area of depleted oxygen. Similarly, during the Little Ice Age, upwelling and photosynthesis off the coast of Peru was reduced and oxygen increased. Since the mid 1800s, upwelling has increased and Peru boasts one of the world’s largest fisheries. However, the increase in decaying organic matter has steadily consumed oxygen, and Peru’s expanding OMZ is also the world’s largest.
Open ocean OMZs are ancient, allowing a highly diverse ecosystem to evolve and adapt to the low oxygen environment. A great diversity of jellyfish, squid, krill, sea snails, and other invertebrates inhabit the OMZs. Sperm whales (i.e. Moby Dick) evolved to hunt abundant squid at those depths. Researchers estimate that 95% of the global ocean fish mass inhabits OMZ depths. Most of these abundant organisms migrate nightly to feed in surface waters, then during the day migrate back to depths where they digest their food, further reducing the oxygen.
Finally, the claim that global warming is causing OMZ’s to expand and oceans to suffocate is largely based on simplistic physics that less oxygen will dissolve from the atmosphere into warmer waters. Although that is true, the scientific consensus still finds most of the oceans’ surface is supersaturated with oxygen. That’s because warmer waters also stimulate photosynthesis and produce more oxygen. Some researchers found photosynthesis could contribute 2.4 times more new oxygen than is absorbed from the atmosphere. Accordingly, scientists estimate 50% - 80% of the earth’s oxygen is produced by ocean plankton. Based on natural ocean dynamics and its historical changes, we can breathe easy. Global warming is not suffocating our oceans!
Jim Steele is director emeritus of the Sierra Nevada Field Campus, SFSU and authored Landscapes and Cycles: An Environmentalist’s Journey to Climate Skepticism.
Contact: naturalclimatechange@earthlink.net
Wednesday, July 29, 2020
Turtle-paced Recoveries
Green Turtles nesting on Raine Island |
Nesting turtles can flip and die |
Hatchling Ridley Turtles |
Monday, July 13, 2020
Acid Oceans? & Oyster Shells
upewlling |
Thursday, April 30, 2020
Hopefulness Despite 2.9 Billion Lost Birds
Flicker |
Horned Lark |